Meet Kristi Carlson, the creator behind the beloved cookbook series "Eat Like A Gilmore." 

Originally from Michigan, Kristi's Midwestern roots shine through in her warm, friendly writing and her inviting recipes. With a flair for transforming everyday ingredients into delicious dishes, Kristi has enchanted fans and foodies alike with her approachable and impressive creations.

After instantly falling in love with Gilmore Girls when it first aired in 2000, in 2015 Kristi's cookbook journey began with a simple idea: to bring the magic of Stars Hollow into kitchens around the world. Her cookbooks are more than just a collection of recipes; they're a delightful culinary adventure through the eyes (and taste buds) of Lorelai and Rory, filled with nostalgia, humor, and a dash of whimsy.

But don’t think Eat Like A Gilmore cookbooks are mere pop culture novelties. Kristi specifically filled each book with dozens of everyday, go-to recipes readers can make again and again. Her focus is on writing recipes anyone can use every day. Her instructions are clear and easy to follow, and she uses straightforward, whole ingredients.

Kristi believes in making cooking approachable for everyone, so her instructions rely on simple kitchen tools rather than a slew of fancy equipment. This makes her recipes perfect for both seasoned chefs and kitchen novices.

Kristi and her husband, Tim, now live in sunny Southern California, where she continues to whip up delectable dishes and dream up new recipes. When she's not in the kitchen, Kristi can be found enjoying some live music, exploring farmers' markets, or cozying up with her calico cat, Mitzi. 

Join Kristi on her journey and discover the joy of eating like a Gilmore. Whether you're a seasoned chef or are stepping foot into the kitchen for the first time, Kristi's cookbooks will inspire you to create mouthwatering meals and unforgettable memories.

Copper Boom!